Quality Control

AIYA's Quality Control

AIYA continually strives to improve product quality by surpassing the ISO 22000 certification standards. Every step of the production process is thoroughly monitored and documented. Furthermore, internal laboratory inspections are conducted to ensure that the final product conforms to our strict standards prior to shipment. AIYA holds a number of international certifications that are unmatched in the industry: ISO 22000, AIB (Superior), IMO (EU-BIO, NOP-BIO), JAS, Kosher, and Halal. AIYA's organic Matcha also meets USDA standards which is difficult to come by in Matcha around the world. AIYA has always been a pioneer in the segment of food safety for tea products.

Quality Control