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Now that fall is officially here, it’s time we switched out our favorite summer treats for those beloved fall-inspired ones. Here’s a spin on the classic fall staple- the candied caramel apple. Though often made with a sweet caramel coating, we used our Cooking Grade Matcha + white chocolate to coat ours for the perfect balance of sweet and tart (adapted from Hudson and Emily). Sweet and creamy with just a hint of sour, these Matcha Candied Apples are the perfect way to celebrate fall. So grab your friends and loved ones, a bunch of your favorite toppings, and have a candied apple party for the perfect fall celebration!

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