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Chai Iced Tea

This spiced blend of black tea powder and cinnamon is a sure-fire treat for tea enthusiasts. 

Makes two 12-oz. servings.

An original recipe prepared for us by Love and Lemons. 

Ingredients

    • 2 Tbsp Aiya Black Tea Zen Café Blend
    • 1 ½ cup Filtered water 
    • 2 Cinnamon sticks 
    • 1 Whole spice of your choice*
    • 1/4 -1/2 cup Almond milk
    • 2 handfuls of Ice 

Directions

    1. Bring water to a simmer over low heat. 
    2. Stir in 2 tabelspoons Black Tea Zen Cafe Blend along with cinnamon sticks, as well as a few additional spices of your choice.
    3. Turn off heat and let the tea steep for 15 minutes while it cools to room temperature.
    4. Once cool, strain the tea to remove spice pieces.
    5. Pour over ice and stir in almond milk to each glass.

    Note*: For an additional spice, you can use star anise, cardamom pods, cloves, or black peppercorns.

     

     

    The Black Tea used in this recipe is available in:

    Aiya Black Tea Zen Café Blend (1kg bag)

    Aiya Black Tea Zen Café Blend (180g bag)