Bring the water to a boil 100°C/212°F. Steep 3 grams of Hojicha for 30 seconds to 1 minute in 1 cup (240 ml/8 oz) of hot water.
Japanese Green Tea - Hojicha
500 grams (1.1 lbs)
|Bulk Purchase Options||No|
Let us know what you think of this product and be the first one to write a review!