Iced Chai Latte

This spiced blend of black tea powder and cinnamon is a sure-fire treat for tea enthusiasts. 

Makes two 12-oz servings.

An original recipe prepared for us by Love & Lemons. 


    • 2 Tbsp Aiya Black Tea Zen Café Blend
    • 1 ½ cup water 
    • 2 cinnamon sticks 
    • 1 whole spice* of your choice
    • ¼ - ½ cup almond milk
    • 2 handfuls of ice 


    1. Bring water to a simmer over low heat. 
    2. Stir in 2 Tbsp Black Tea Zen Café Blend along with cinnamon sticks, as well as a few additional spices of your choice.
    3. Turn off heat and let the tea steep for 15 minutes while it cools to room temperature.
    4. Once cool, strain the tea to remove spice pieces.
    5. Pour over ice and stir in almond milk to each glass.

    *For additional spice, use star anise, cardamom pods, cloves, or black peppercorns.


    Click below to purchase the Zen Café Blend used in this recipe: