Smooth and creamy, our Matcha Custard Pie features a delicious, traditional custard paired with the aroma and gentle flavor of Matcha green tea.
Makes one 9-inch pie.
Note: If you wish to intensify the green tea flavor, you can double the amount you add from 1 Tbsp-2 Tbsp.
Note: What kind of pie crust you use is up to you. While a homemade one is best, a store bought one can work as well.
Click below to purchase the Culinary Grade Matcha used in this recipe: