This gooey, yummy Matcha Lemon Bars recipe features the wonderful flavor pairing of zesty lemon and earthy Matcha.
Makes 9-12 lemon bars.
An original recipe prepared for us by Probably This.
Matcha Lemon Filling
Note: If you don’t have a food processor, whisk the shortbread ingredients (excluding the butter) in a large bowl. Add the cubes of butter and use a pastry knife or two regular knives to cut it in, forming a crumbly dough. Follow the rest of the steps as listed.
Note: You can begin making the filling while the crust is in the oven - pouring the filling onto the hot crust is not a problem and will streamline making these bars.
Click below to purchase the Culinary Grade Matcha used in this recipe: